Chapter 53

red, emitting a smoky aroma.He took out his knife again, cut a slice, and put it in his mouth. He nodded with satisfaction: "The meat tastes good."He doesn't actually like smoked meats that are too d...aused for a moment. These days, meat was scarce. Even fresh pork wasn't plentiful enough to go around. Making cured meats was just a way to stockpile food for the whole year.Few people sell smoked mea...